MeNami means Little Tide in Japanese.
Udon, the "Little White Tide" on the Ocean.

From the same restauranteur that brought you Han Ba Tang, MeNami is sure to be a destination for Foodies and Sake Connoisseurs alike and for an appropriate price. 

Enter through the 150 year old, oak Church Doors to enjoy an authentic dining experience like no other in the city - MeNami is Toronto's first Traditional Sanuki Udon House. 

In addition to having house-made Udon, it would only be fitting to have a quality Sake to pair. We carry Nama Nama Sake from a local brewery and our drink menu has numerous options for Sake based cocktails.